I decided to try some for the first time on my trip to West Jefferson, NC a couple weeks ago. How do people drink that? It wasn't so much the taste, its the burning sensation it gives your sinuses after every little sip. I couldn't finish a whole bottle because of that. What ingrediant causes that?
My God......Who here has tried Red Rock Ginger Ale?
- Thread starter ncbred
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OsiaBoyce
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Ginger
morbious_fod
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Actually I think that there is a bit of pepper in the formula as well. I've drank Red Rock Ginger Ale a few times, and while you certainly can't swig it, it isn't that bad really if you sip it. It's not for everybody and when people ask me about it I always start with the question "Do you like strong Ginger Ale?" If they say no then I tell them not to try it.
bottleopop
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It contains capsicum, according to this site about it:
http://atlanta.bizjournals.com/atlanta/stories/1998/07/27/smallb1.html
http://atlanta.bizjournals.com/atlanta/stories/1998/07/27/smallb1.html
morbious_fod
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capsicum is an ingredient derived from hot peppers.
cordilleran
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I drink Red Rock warm as it provides a greater kick. Of course, I regularly swig Tabasco sauce as my taster (olfactory sense) is completely gone for nearly three decades.
mgardziella
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I love ginger ale and ginger beer, where can I get me some of this stuff?
Oldtimer
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This thread reminds me of a great line in the Mike J. Fox movie "Doc Hollywood"...when the mayor asks Ben Stone:
"You like coffee Ben Stone? You like coffee, we won't stop here!"....
"You like coffee Ben Stone? You like coffee, we won't stop here!"....
OsiaBoyce
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Matt, ya want some real ginger ale? This is the stuff ya want, and no pepper in it.
It's the ginger that makes this stuff so damn hot.
Check it out http://blenheimshrine.com/
It's the ginger that makes this stuff so damn hot.
Check it out http://blenheimshrine.com/
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