cowseatmaize
Well-Known Member
I just bought a mineral water, 1840-60 or so and it's happened again. It's like it was reused for something really horrible and smells that too. I'm thinking coal or pine tar. I ruled out molasses because it's not water solulble. I had this happen with the same era case gin I got. I know reusing bottles was common but is there an easier way to clean it out. I'm now thinking a double boiler. The only chemical I've found to work is laquer thinner. Paint thinner, alcohol, lime away, muratic acid, soapy water don't seam to touch it. Hot water softened it some though.
Any thoughts on cleaning it or ideas on what it is and what it may have been used for would be appreciated. Especially the use, I'm into the history as much as the bottle.
Thanks
Any thoughts on cleaning it or ideas on what it is and what it may have been used for would be appreciated. Especially the use, I'm into the history as much as the bottle.
Thanks