Robby Raccoon
Trash Digger
Around from 1924 to 1963, Oriental was one of the first Shoyu, or Soy-Sauce, makers in America. Read more on this old thread. It's both paper-label and embossed. According to a second-hand source on the MSU archaeology page, this bottle came in 3 sizes (mine is a 9-oz.) I believe mine to be 1940s. They seem to be very rarely seen (1 I saw online) with the original label. Bottle's common usually, though. One sold lacking the back label completely, of which I believe might have held a coupon-- hence why most of mine is also missing. I couldn't resist the light risk at $3.
I actually had to do 'label-surgery' to keep it together. Handling it was a danger-- so imagine how it fared both many hands (likely) in the store and a 12-mile ride back home via bike. Real color of the glass seen here. Overall, it's in very rough shape; but if the bottle goes for 4+ dollars... The label should raise that. It also has just a little original product saved in its interior, preserved by a cork broken in the mouth.