Anyone who has watched Antiques Road Show has seen someone's appraisal of their Colonial highboy go from 30,000 to 5,000 because someone had it stripped/refinished. When I first began going to flea markets and auctions during the 1970s the rule was if an old piece of furniture had the original finish it got stripped. There was stripping, dipping and worse of all the horror of sand blasting antique furniture.
This applies as well to bottles. Of course as we all know there are plenty of collectible bottles that cry out for cleaning. And sure, cleaning seems the only option if we want to display and appreciate them. By cleaning I mean having them tumbled with copper powder.
Like everything else people can get carried away with perfection. Personally I can tolerate some stain, chips, even a minor crack. Trying to be somewhat scientific in my understanding and appreciation of Victorian glass there are many details and features of antique glass destroyed by cleaning. The surface will never be the same. It can never be restored.
Originally bottles were blown in iron molds made with the sand casting method. For this reason mold blown bottles have a subtle grainy texture. There are other interesting features of the surface of old glass.
I'd encourage collectors to have bottles cleaned only when condition truly justifies cleaning because there is no shortage of people not particularly good at cleaning bottles. I've bought a couple of bottles so over cleaned the embossing was almost worn off.
Like furniture a badly cleaned bottle is devalued. Your rare upside down pontil Joe Schmoe mineral water may be reduced from 500 to 30 dollars by someone who doesn't know how to properly clean bottles.
This applies as well to bottles. Of course as we all know there are plenty of collectible bottles that cry out for cleaning. And sure, cleaning seems the only option if we want to display and appreciate them. By cleaning I mean having them tumbled with copper powder.
Like everything else people can get carried away with perfection. Personally I can tolerate some stain, chips, even a minor crack. Trying to be somewhat scientific in my understanding and appreciation of Victorian glass there are many details and features of antique glass destroyed by cleaning. The surface will never be the same. It can never be restored.
Originally bottles were blown in iron molds made with the sand casting method. For this reason mold blown bottles have a subtle grainy texture. There are other interesting features of the surface of old glass.
I'd encourage collectors to have bottles cleaned only when condition truly justifies cleaning because there is no shortage of people not particularly good at cleaning bottles. I've bought a couple of bottles so over cleaned the embossing was almost worn off.
Like furniture a badly cleaned bottle is devalued. Your rare upside down pontil Joe Schmoe mineral water may be reduced from 500 to 30 dollars by someone who doesn't know how to properly clean bottles.